We use cookies to understand how you use our site and to improve your experience. This includes personalizing content and advertising. By continuing to use our site, you accept our use of Cookies, Privacy Policy Term of use.
Video Player is loading.
Current Time 0:00
Duration 0:00
Loaded: 0%
Stream Type LIVE
Remaining Time 0:00
 
1x
299 views • February 27, 2022

"Ol' Buddy" Noodles from Nanning

Food Chef
Food Chef
Laoyou - ""Ol' Buddy"" - Noodles! A classic from Nanning (capital of the Guangxi Autonomous Region), its mix of garlic, fermented chilis, fermented black beans, and sour bamboo shoots is a combination of flavors that just... works. 0:00 - The Ol Buddy Flavor Profile 0:48 - Origin of Ol Buddy Noodles 1:49 - How to find pickled bamboo? 2:32 - How to find fermented chili? 2:53 - How to find douchi, Chinese fermented black beans? 3:07 - High level overview 3:42 - Prep & Toast Bamboo Shoots 4:04 - Mince Together Garlic & Douchi 4:13 - Which noodles to use? 4:45 - Boil Noodles to 80% done 5:00 - Marinate Meat (if using) 5:36 - Prep Sauce 5:55 - Make the Soup 6:55 - Other variations? Credit: Chinese Cooking Demystified (goo.gl/CBiiwU)
Show All
Comment 0