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June 1, 2021
Creamy Mushroom Risotto | Little Kitchen recipe
Little Kitchen
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Creamy Mushroom Risotto
There are two kinds of people in the world. Those who like their rissotto dry as *uck and those who like it prepared the right way
Guess which one am I 😅
Risotto is surely one of the most versatile dishes in this world. You can put practically anything in it, from meat to a wide variety of vegetables, mushrooms or even fruit!
And the best part? Rice is available practically everywhere, and most of the time we have it at home
Though risotto preparation is really simple, there are some things to take into consideration. I for instance like to put a splash of wine in it with a good chunk of butter & a bit of grated parmesan 😉
Check out the full recipe with tips and tricks for our mushroom risotto on our Web page in the upcoming days!
What kind of risotto is your favourite? 🤔
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