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April 11, 2021
TINDER PICKLE? LOL - Tindora Pickle (Dondakaya Avakaya) Recipe - Ivy Gourd/ Kowai Fruit/ Timun Tikus
wasabbie
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I found ivy gourds at the market! They are called timun tikus in Indonesia and usually grow wild in the garden. This time I am making them into Indian pickle, popular in Andhra Pradesh region. It is spicy, tangy, and salty! I think I can say that it is a "rice thief", as it is hard to stop eating them (with rice)! Please try it at home when you can find these green babies :-)
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About Sabbie
I am an ordinary girl with an extraordinary passion for cooking, eating, and traveling. Many moons ago I moved to the Netherlands from Indonesia, and I am still enjoying it here (except for the weather!). I have a weak spot in my heart for spicy food and ice cream.
In my channel you will find cooking videos (mostly Indonesian food) and eating & travel vlogs. If you LOVE food and traveling, then we have found each other! Subscribe for more sabbielicious videos! :-D
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