What's your favourite Dolma, stuffed vine leaves, cabbage, pepper, aubergine

Dolma means stuffed. We have a wide variety of colourful Dolmas from leaves to vegetables. We stuff them with all the aromatic fresh herbs & grains. Sometimes we also add meat. Cooked in a rich & tasty gravy, so satisfying to the taste buds. Credit: The Lime Tree - https://www.youtube.com/channel/UCs3zKbGDdjaXM9fZQe0L7GQ