臭臭鍋做法【麻辣臭豆腐煲】How to Make Stinky Hot Pot

臭臭鍋做法（怎麼煮麻辣臭豆腐煲）：從湯底到煮法一次學會 How to Make Taiwanese Stinky Hot Pot (Stinky Tofu Stew) 臺灣的臭臭鍋原本是由臭豆腐加豬大腸煮成，取其臭上加臭的意思。演變至今，也可用臭豆腐搭配鴨血、肉片，或者以臭豆腐搭配其它疏菜而成疏食臭臭鍋。由於臭豆腐與麻辣湯頭是必不可少的要角，因此又可稱做麻辣臭豆腐煲。我們這邊就示範比較基本的疏食麻辣臭豆腐煲，大家可再依照個人喜好添加大腸、鴨血或肉片哦～此外，若想要吃得更安心，也可參考我們的「臭豆腐做法」https://youtu.be/ti0Tw93zG8k ，從自製臭豆腐開始做起。 臭臭鍋的詳細圖文版食譜可參見 https://cooking23s.blogspot.com/2019/04/stinky-hot-pot.html Stinky hot pot (stinky tofu stew) was originally made of stinky tofu and pork large intestines. Nowadays, it also can be made of stinky tofu with duck blood curd, fillets, or only vegetables. Here we show you how to make the basic vegetarian version of stinky hot pot. You can choose to add pork large intestines, duck blood curd, or fillets if you like. By the way, you can also check out our "How to Make Stinky Tofu" video https://youtu.be/ti0Tw93zG8k to know how to make stinky tofu by yourself. For the detailed recipe article of the stinky hot pot, just hit the following link ---- https://cooking23s.blogspot.com/2019/04/stinky-hot-pot.html 更多臺式菜餚做法影片 More Videos about Taiwanese Dishes https://youtube.com/playlist?list=PLXvR9JBcPulkIOg7ZbHF0sNCQeExcZabK #臺式臭豆腐料理 #TaiwaneseVersion 想免費獲得更多美食食譜，現在就訂閱並開啟小鈴鐺。有任何問題，歡迎在底下留言。支持我，請按讚與分享。 Subscribe and hit the notification bell now to see more gourmet cooking tutorials for free. Leave a comment if you have any questions. Hit the "like" and "share" buttons to show your support. 美食二三事 Cooking23s https://cooking23s.blogspot.com 追蹤最新消息 Follow ➞ YouTube https://youtube.com/c/Cooking23s ➞ IG https://www.instagram.com/cooking23s ➞ FB https://www.facebook.com/cooking23s