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November 1, 2016
Pumpkin Cookies Recipe (Eng Sub) 南瓜餅乾做法【超酥脆】

美食二三事 Cooking23s
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Pumpkin Cookies Recipe: How to Make Crispy Pumpkin Cookies the Quick and Easy Way 南瓜餅乾做法:如何製作健康又美味的超酥脆南瓜餅乾(是真正用南瓜做的餅乾,不是造型哦~)
只要跟著我們示範的步驟,將營養豐富的南瓜做成色香味俱全的餅乾,一點都不難,就算再挑嘴的大人或小孩都無法抗拒唷~
圖文版詳細食譜說明參見
https://cooking23s.blogspot.tw/2016/11/pumpkin-biscuits.html
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Ingredients:
(For about 20 something pieces)
* Pumpkin Paste (Steamed): 100 g
* Unsalted Butter:100 g
* Sugar Powder: 85 g
* Cake Flour: 200 g
* Almond Flour: 20 g
* Egg Yolk: 1
* Pumpkin Seeds (Baked): 30 g
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#用南瓜做的
#美味營養餅乾
#RealPumpkin
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