Spicy Potato Wreath - Vegan #shorts #youtubeshorts

Spicy Potato Wreath - Vegan Try this easy festive recipe this Holiday Season. Boiled potatoes are mixed with spices followed by rolling it in the dough sheet and baking till it’s golden. You can make this in so many different ways but I especially like the Wreath since it’s Christmas ✅Check out the recipe instructions below, don't forget to SAVE & SHARE with your friends & family 🌿Ingredients🌿 Dough Sheet Stuffing Potatoes - 4 Green peas - 100 g Chili -1 Cilantro - 2 tbsp Salt - 2 tsp Vegetable Masala - 1 tbsp Red Chili Powder - half tsp Cumin Powder - half tsp Black Pepper Powder - half tsp Mango powder - 1 tbsp Garam Masala - 1 tsp Dressing Olive Oil – 2 Tbsp Salt - half tsp Oregano - half tsp Red chili - half tsp Rosemary - half tsp Vegan Butter - optional 🌿Steps🌿 Preparing the Stuffing 👉🏾Mash potatoes and add finely chopped coriander, red chili, green peas,salt and spices. Mix well For the Dressing 👉🏾Add olive oil to a bowl, then red chili powder, oregano, salt, rosemary & mix well 👉🏾Brush the dough sheet with Olive oil dressing, add the potato mix and roll it. 👉🏾Slice the dough roll and fold it like a wreath and then open each leaves. Place the wreath in the baking tray and add the dressing followed by sesame seeds 👉🏾Bake it for 7-10 mins over 300 C in a preheated oven 👉🏾Finally brush it with Vegan butter or with the olive oil dressing Serve it hot 🌿Follow Foodotomic for Delicious Vegan Recipes & don't forget to LIKE, SAVE & SHARE