🍆 Crispy Flower Eggplant Recipe 🍆 (Fun, Delicious, Easy Chinese Recipe) CiCi Li - Asian Home Cooking

Have you tried this Crispy Flower Eggplant recipe? It’s a new and fun way to make eggplants. On top of that, it is over-the-top delicious and super addictive! If you haven’t tried, you are definitely missing out. Let’s get started! Crispy Flower Eggplant Written Recipe: https://cicili.tv/crispy-flower-eggplant-recipe/ Serving: 2 to 4 Prep time: 40 minutes Cook time: 10 minutes For the eggplant: 2 large Chinese eggplants 6 cups water 1/2 tablespoon salt 1/2 tablespoon rice vinegar 1 cup cornstarch ½ cup rice flour, or replace with all-purpose flour Pinch of white pepper 4 cups avocado oil, or replace with other high smoking point oil For the sweet and sour sauce: 1 cup orange juice 3 tablespoons ketchup 1 tablespoon sugar Pinch of salt 1 tablespoon cornstarch 3 tablespoons water Stay in touch with CiCi: http://www.cicili.tv https://www.facebook.com/cicili http://instagram.com/cicili.tv http://twitter.com/cicili #CiCiLi #AsianHomeCooking #CrispyFlowerEggplantRecipe © All Rights Reserved.